Food Menu

Fusion Wraps

In India there are two myths, healthy food is never tasty and fast food is all about bread. Thinking beyond bread is very essential to make the street-food healthy. Fusion Wraps are our brain-child born out of sheer love for street food and to break the myth by thinking beyond bread making a healthier version of fast-food. Fusion wraps are served with chips on the side

Bombay Masala Wrap

An all time classic wrap with lightly spiced aloo tikki, fresh veggies - the flavours straight from the streets of Aamchi Mumbai. Fusion Wraps are served with chips on the side

₹70

Vegetarian

Peri-Peri Potato Wrap

A lip-smacking Indo-African fusion wrap with potato chunks marinated in peri-peri sauce, fajita veggies, pickled jalapenos, golden corn, and cheese

₹85

Vegetarian

Mild

Mexican Chipotle Wrap

Our signature torilla wrap with mexican rice, refried beans, fajita veggies, tortilla chips, chipotle sauce, & cheese - landed straight from the streets of Mexico

₹95

Vegetarian

Mild

Food Type

Regular

Jain

Paneer Tikka Wraps

Our signature wrap with marinated paneer, char grilled veggies, onions in green chutney and cheese - straight from the land of Sadda Punjab

₹110

Vegetarian

Food Type

Regular

Jain

Thepla Quesadilla

The much-maligned thepla is amongst India’s most prolific travellers, accompanying hungry, intrepid Gujaratis on their global adventures. Airports, safaris, island holidays, mountain hikes—the thepla makes it everywhere, and for this it has its hardiness to thank. From stand-up comics to flight attendants, everyone's got a thepla story to tell. Traditionally, a rolled-up thepla oozing the sunset-coloured shredded mango pickle called chundo can, time and again, save the day from hunger pangs. This time we took this most popular Gujju dish to another level by fusing it with a traditional mexican dish. TaDa, we present to our belowed - Thepla Quesadilla

Cheese Thepla Quesadilla

A fusion of traditional all-time Gujju favorite- Thepla loaded with mexican-style chipotle sauce and creamy cheese serving a blast of flavours

₹70

Vegetarian

Food Type

Regular

Jain

Veggie Thepla Quesadilla

A fusion of traditional all-time Gujju favourite- Thepla loaded with creamy fajita veggies, mexican-style chipotle sauce and cheese - a blast of flavours

Regular

Jain

Vegetarian

Quesadillas

Literally meaning “little cheesy thing,” quesadillas originated in northern and central Mexico in the 16th century. Corn tortillas were already popular among the Aztec people. They often stuffed them with squash and pumpkin and baked them in clay ovens as a sweet dessert. In 1521, Spanish settlers brought sheep, lambs, and cows with them to New Spain, thus introducing indigenous people to cheese and other dairy products. The indigenous people continued stuffing their tortillas with pumpkin and squash, but also added cheese to the mix. Thus, the quesadilla was born.

Classic Cheese Quesadilla

Tortillas filled with mexican chipotle sauce and cheese

₹60

Vegetarian

Food Type

Regular

Jain

Fajita Veggies Quesadilla

TexMex Tortilla filled with mexican-style chipotle sauce, cheese and stir-fried fajita veggies

₹75

Vegetarian

Mild

Food Type

Regular

Jain

Salsa 'N' Beans Quesadilla

TexMex Tortillas filled with mexican-style chipotle sauce, refried beans, and cheese

₹90

Vegetarian

BBQ Paneer Quesadilla

Tortilla filled with char-grilled panner, bell peppers, Mexican-style chipotle sauce and cheese

Regular

Jain

Vegetarian

Mild

TexMex Nachos

Nachos were invented just across from the border from Eagle Pass, Texas. The wives of U.S. soldiers who were stationed at a nearby fort were in Mexico on a shopping trip and arrived at a restaurant after the close. The maître d' whipped them up—you guessed it—nachos. The year was 1943, and the city was Piedras Negras. The maître d' who came up with the dish was named Ignacio "Nacho" Anaya. Traditionally Nachos only included freshly fried tortilla chips, shredded cheese and sliced pickled jalapeños.

Classic Nachos

The evergreen-classic nachos with tortilla chips, pickled jalapenos, and shredded cheese served with special tomato salsa.

₹110

Vegetarian

Nachos Type

Fiery Peri-Peri

Cheese Chilli

Simple Salted

Oozy Cheesy Nachos

Tortilla chips topped with cheese sauce, our signature mexican fire sauce, and shredded cheese, specially created for the 'die-hard' cheese lovers

₹130

Vegetarian

Nachos Type

Fiery Peri-Peri

Cheese Chilli

Simple Salted

Veg Loaded Nachos Exotic

Tortilla chips topped with refried beans, jalapenos, Pico de gallo, freshly-prepared tomato salsa, cheese sauce, mexican fire sauce, and loads of shredded cheese on top

₹150

Vegetarian

Mild

Nachos Type

Fiery Peri-Peri

Cheese Chilli

Simple Salted

Mexican Bhel

We’ve been wanting to make an Indo-Mexican fusion appetizer for the holidays and have always had this one in the back of my mind – so we finally brought it to life! A traditional most popular snack -Bhel has now a mexican face with enhanced flavours

Classic Mexican Bhel

A flavourful combination of beans, veggies, golden corn , jalapenos tossed in signature TexMex dressing

₹70

Vegetarian

Food Type

Regular

Jain

Cheesy Mexican Bhel

A flavourful combination of beans, veggies, golden corn , jalapenos and nacho chips tossed in signature TexMex dressing and loads of grated cheese on top

₹95

Vegetarian

Mild